Description
Ingredients:
Water, Hulled Soya Beans (7.8%), Coconut Milk (4.3%) (Coconut Cream, Water), Sugar, Calcium (Tri-Calciumcitrate), Acidity Regulators (Sodium Citrate, Citric Acid), Stabiliser (Pectin), Natural Flavouring, Sea Salt, Vitamins (B12, D2), Antioxidants (Tocopherol-Rich Extract, Ascorbyl Palmitate), Yogurt Cultures (S. Thermophilus, L. Bulgaricus)
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Natasha Soliar –
Excellent product. I actually bought it as it was the only non dairy yoghurt I could get for my Indian meal {byriani with madras “chicken” {jackfruit} & veggie curry}. I always like having raita (yoghurt & mint) as part of my Indian fare so this did the job well.
It’s thick and creamy, with a subtle taste of coconut . . . excellent yoghurt and I also love that Alpro uses less sugars than most other manufacturers which is great.
I’d highly recommend this product and would certainly buy it again
Benjamin –
Though I’m not vegan, I’m always on the look out for products that have less sugar, and at just 2.1g of sugar per 100g, it has a quarter of the sugar content of the Müller alternative (8.9g per 100g!). This was the first vegan yoghurt I tried, and I was surprised by how creamy it was. It also has a great coconut flavour that doesn’t taste artificial.